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Mr. Shiddarta Sankar Chowdhury
Technical officer
Department of Fishing and Post-Harvest Technology
Faculty of Fisheries


About
Qualifications


Career Objectives:

To achieve high degree of professional excellence by putting continuous efforts and exerting knowledge and skills this will eventually contribute to the achievement of personal and organizational goals.


Personal Attributes:

  1. Organizing & team building capacity,
  2. Hard working, self-driven and change oriented,
  3. Strong communication & Interpersonal skill,
  4. Sharp sense of social responsibility,
  5. Adaptability in any situation.  

Computer Literacy:

  1. Microsoft Word, Microsoft Excel, Microsoft Power Point,
  2. Basic hardware and software usages, 
  3. Internet surfing and trouble shoots etc.

 Hobbies & Interest:

Interest in traveling, reading and listening music.

Qualifications


Educational Qualifications

Master of Science  (M.Sc.)          :  Zoology (1st Class)- 2010,

                National University, Gazipur, Bangladesh

                (Institution:- Govt. City College, Chattogram).

 

Bachelor of Science (Hon’s)      :  Zoology (2nd Class)- 2009,

                                                          National University, Gazipur, Bangladesh 

                                                          (Institution:- Govt. City College, Chattogram).


Trainings Received


  1. Training completion on “Shimadzu GCMS-QP2020, GCMS Software Operation & Maintenance and Fatty Acid Analysis” conducted for 10(ten) days from April 07, 2019 to April 18, 2019.
  2. Training completion on HPLC-e2695 (Waters) Hardware, HPLC (Waters) Operate with Empower-3 Software and HPLC Basic Troubleshooting conducted for 03(three) days from June 01, 2021 to June 03, 2021.
  3. Training completion on “Amino Acid Analysis by HPLC (Waters)” conducted for 03(three) days from June 05, 2021 to June 07, 2021.
  4. Training completion on “Day Long Training on Good Laboratory Management Practices” conducted for 01(one) day held in 18 April, 2022.
  5. Training completion on “Method Development and Sample Analysis by GC, GC-MS and HPLC” of 01(one) week duration conducted by Training Institute for Chemical Industries (TICI) from November 19, 2022 to November 24, 2022.
  6. Training completion on “Fish Sample Collection and Transportation for Active AMR Surveillance” of 02 (two) days duration conducted by Fleming Fund Country Grant to Bangladesh and World Fish was held in Quality Control Laboratory, DoF, Savar, Dhaka from January 24, 2023 to January 25, 2023.

Others

Professional Experience:

  • Technical Officer in Faculty of Fisheries, Chattogram Veterinary and Animal Sciences University   since 29th December, 2020 to present.
  • Assistant Technical Officer in Faculty of Fisheries, Chattogram Veterinary and Animal Sciences University   since 27th March, 2016 to 28th December, 2020. 

 

Working Experience:

  1. Able to Amino Acid analysis by HPLC with Multichannel Fluorescence Detector (Model: e2695, Waters Corporation, USA). 
  2. Able to Fatty Acid analysis by GCMS (Model: GCMS-QP2020, SHIMADZU, Japan).
  3. Able to Nitrogen-Protein analysis by:-

i. Compact Kjeldhal Digestion System (Model: DK 20/26, VELP Scientifica, Italy),

ii. Digestion Compact System (Model: MBC-6/N, Raypa, Spain),

iii. Steam Distillation Unit (Model: UDK 129, VELP Scientifica, Italy),

iv. Automatic Distillation with Titration System (Model: VAPODEST 450, Gerhardt, Germany).


4. Able to Fat/Lipid content analysis by Digital Soxhlet Apparatus (Model: Food ALYT RD 40, Omnilab, Germany).


5. Able to Carbohydrate/Fiber content analysis by Raw Fiber Extractor (Model: FIWE 3, VELP Scientifica, Italy).


6. Able to Non-Protein Nitrogen analysis by:-

i. Steam Distillation Unit (Model: UDK 129, VELP Scientifica, Italy),

ii. Automatic Distillation with Titration System (Model: VAPODEST 450, Gerhardt, Germany).


7. Able to Moisture content analysis by:-

i. Drying Oven (Model: ED 115, BINDER, Germany),

ii. Natural Convection Oven (Model: LNO-50, LABNICS Equipment, USA).

 

8. Able to Ash content analysis by:-

i. Digital Muffle Furnace (Model: L 9/13, Nabertherm, Germany),

ii. Muffle Furnace (Model: LHMF 100A, LABNICS Equipment, USA).

 

Able to Operate this instruments:-


  1. Rotary Evaporator (Model: HS-2005 S-N, Hahnshin S&T Co. Ltd, South Korea),
  2. Sonicator /Ultrasonic Bath (Model: 621.06.010, ISOLAB, Germany),
  3. Digital Autoclave (Model: BAVT-302-A, Bio-Lab, Canada),
  4. Tissue Homogenizer (Model: Bio-Gen Pro 200, Pro Scientific, USA),
  5. Biochemical Analyzer (Model: skyla VB1, Woodley, UK), 
  6. De-ionize Water Plant (Model: LOTW-AΙΙ, Labtron, UK), 
  7. Spray Dryer (Model: SD-Basic, Lab Plant, UK),
  8. Rotary Evaporator (Model: RE100 –Pro, SCILOGEX, USA),
  9. Autoclave (Model: DAC- 60, Human Lab Instrument Co., Korea),
  10. Sterilize Oven /Drying Oven (Model: SLN 115 STD, POL-EKO Aparatura, Poland),
  11. High Speed Centrifuge Machine (max. 18,000 rpm) (Model: Z 326, HERMLE  Labortechnik, Germany),
  12. Centrifuge Machine (max. 6,000 rpm) (Model: Z 206A, HERMLE, Germany),
  13. Shaking Incubator (Model: S 1500, Stuart, UK),
  14. Laboratory Incubator (Model: BD 115, BINDER GmbH, Germany).

Honours


Funding


Supervision


Collaboration